Calise dark double dough croissant

The Cornetto Calise Dark represents an innovative reinterpretation of the famous Cornetto Calise Plain, crafted by the iconic pastry shop from the island of Ischia. Made with a double dough combining puff pastry and cocoa brioche dough, its distinctive color is achieved using natural colorants such as cocoa, it offers a perfect harmony of softness and flakiness.

CODE GRAMS PZ CONF. OVEN GRADES MINUTES
CS0035 95 40 160/165 24/26

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