Calise passion double dough croissant

The Cornetto Calise Passion is an innovative reinterpretation of the classic Cornetto Calise Plain, created by the historic and iconic pastry shop from the island of Ischia. Made with a double dough, combining puff pastry and red brioche dough, its distinctive color is achieved using natural colorants such as beetroot and paprika. This unique blend of textures gives the cornetto a perfect balance of softness and flakiness.