Fior with hazelnut cream
Leavened dough enriched with butter, with the distinctive shape, trademarked with the Fior® brand, filled with tempting 16% hazelnut cream and finished with cocoa sugar sprinkles: for a delicious and nutty breakfast.
| CODE | GRAMS | PCS PACKS | OVEN DEGREES | OVEN MIN |
| FI0003 | 80 | 45 | 160/165 | 20/24 |
Product categories
-
Puff pastries
Cream custard and Sugar Pearl
-
Puff pastries
Eva with apple and custard
-
Puff pastries
Eva with apple and apricot
-
Puff pastries
Lunotta mela
-
Puff pastries
Fragolotto with milk cream and strawberry
-
Puff pastries
Apple strudel with 100% italian apples
Have your say
Your opinion matters to us! Tell us how we can improve our service and make our products even more irresistible in the future.






