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	To heatPinsa 40×30 cm
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	Savory CroissantsGouda cheese croissant
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	Already friedWhite arancino prosciutto and mozzarella
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	To be cookedSalatini maxi
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	To be cookedMicro salatini
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	Already friedGourmet Panzerottini with mortedalla and pistachio
 
								





