Neapolitan pastiera
Typical Easter sweet of the Neapolitan tradition made of a base of shortcrust pastry filled with ricotta cheese and wheat cream, with an unmistakeable aroma: a squisite delight to taste all year round.
| CODE | GRAMS | PCS PACK | HOUR DEFROST |
| PA0008 | 1200 | 1 | 8/10 |
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