Doramì baby straight croissant hazelnut cream
Straight, baby-sized croissant made with butter and natural yeast and filled with a delicious 16% hazelnut cream filling, topped with chocolate sprinkles. Flaky golden pastry, perfect alveolation and a buttery smooth flavour.
| CODE | GRAMS | PCS PACKS | OVEN DEGREES | OVEN MIN |
| CR0100 | 45 | 90 | 160/165 | 18/20 |
Tell Acquaviva
Fill out the form to be contacted.
Product categories
-
Already leavenedGirella custard and Raisins
-
Already leavenedIntreccio butter 15%
-
Already leavenedPain au choccolat butter 21%
-
Already leavenedFagottino with chocolate drops
-
Already leavenedStraight vegan citrus and carrot croissant
-
Already leavenedDoramì baby straight croissant vesuvius apricot