Doramì straight croissant pistachio filling
Straight croissant made with butter and natural yeast and filled with a delicious pistachio cream filling, finished with green sugar bead. The butter golden flakiness meets the airy crumb granted by the natural sourdough, for an inimitable taste.
| CODE | GRAMS | PCS PACKS | OVEN DEGREES | OVEN MIN |
| CR0097 | 95 | 52 | 160/165 | 24/26 |
Tell Acquaviva
Fill out the form to be contacted.
Product categories
-
Already leavenedGirella custard and Raisins
-
Already leavenedIntreccio butter 15%
-
Already leavenedPain au choccolat butter 21%
-
Already leavenedFagottino with chocolate drops
-
Already leavenedStraight vegan citrus and carrot croissant
