Plain Krapfen

Soft leavened dough, made with butter and natural yeast, deep fried and topped with white sugar: a soft temptation, in small bites. In a handy and practical 100% recyclable Flowpack, for a waste-free, space-saving and freshness-saving packaging.

 

CODE GRAMS PZ CONF MIN SCONG (+20/24°C) HOURS SCONG (+0/4°C)
60955 60 24 90/120 5/6

DEFROSTING TEMPERATURE

CODE GRAMS

KG / PACK DEFROSTING HOURS
59623 28 2,5 +20/24°C 1,30/2

 

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