Mix mini Viennoiserie
Doughs made with leavened pastry, filled and shaped in different ways: mini plain croissant, mini pain au chocolat, mini raisin whirl. The French breakfast reinterpreted with Italian pastry craftsmanship— to be enjoyed in small bites.
| CODE | GRAMS | PZ PACKS | OVEN DEGREES | OVEN MIN |
| 56548 | 30/35 | 146 | 165/170 | 13/15 |
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Product categories
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Already leavenedGirella custard and Raisins
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Already leavenedIntreccio butter 15%
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Already leavenedPain au choccolat butter 21%
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Already leavenedFagottino with chocolate drops
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Already leavenedStraight vegan citrus and carrot croissant
