Pain au choccolat butter 21%
Flaky yeast butter dough enclosing with two dark chocolate bars. Classic French “pain au chocolat” soft and luscious.
| CODE | GRAMS | PZ PACKS | OVEN DEGREES | OVEN MIN |
| 56517 | 80 | 70 | 160/165 | 22/24 |
Tell Acquaviva
Fill out the form to be contacted.
Product categories
-
Already leavenedPistachio croissant
-
Already leavenedDoramì straight almond croissant
-
Already leavenedDoramì straight raspberry croissant
-
Already leavenedDark vegan barries croissant
-
Already leavenedVegan papaya mango fagottino
-
Already leavenedVegan Hotel