Mini plain krapfen

Soft leavened dough, deep fried and topped with white sugar: a soft temptation, in small bites.

CODE GRAMS PZ CONF MIN SCONG (+20/24 °C) HOURS SCONG (+0/4 °C)
KR0002S 60 48 90/120 5/6
CODE GRAMS KG CONF HOURS SCONG (+20/24 °C) SCONG HOURS (+0/4 °C)
KR0009 15 2,5 3/4 8/10

 

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