Mix bocconcini nature
A mix of bite-sized pieces made with colored doughs (flavors: corn and turmeric, red rice, rye, and spinach). A new recipe, based on wheat flour, that enhances their softness.
MAIS AND CURCUMA, RYAL, SPINACH, RED RICE
| CODE | GRAMS | KG | OVEN GRADES | MIN OVEN |
| PATA03 | 35/40 | 2 | 180/190 | 6/8 |

Tell Acquaviva
Fill out the form to be contacted.
-
Focaccias
Round pinsa
-
Focaccias
Pinsa panino
-
Baguette
Baguette Dorèè
-
Ciabatte
Turmeric and seeds ciabattina precut
-
Special breads
Multicereal ciabattina
-
Special breads
Turmeric and chia swirl






