-
To heat
Pinsa 40×30 cm
-
Already fried
Stuffed and fried ascolana olives
-
Already fried
Gourmet Panzerottini with mortedalla and pistachio
-
To heat
Roman pinsa 18×30
-
Already fried
Battered vegetable mix
-
To heat
Pizza Napoli
Have your say
Your opinion matters to us! Tell us how we can improve our service and make our products even more irresistible in the future.







