Doramì baby straight croissant custard

Straight, baby-sized croissant made with butter and natural yeast and filled with a creamy custard filling, topped with yellow sugar. Flaky golden pastry, perfect alveolation and a buttery smooth flavour.

CODE GRAMS PCS PACKS OVEN DEGREES OVEN MIN
CR0099 45 90 160/165 18/20

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