Straight multigrains croissant with honey
Straight croissant, dough made with a mix of multigrain, seeds and black quinoa, precious filling with 40% pure honey: the authentic flavour of cereals for a tasty, light breakfast.
| CODE | GRAMS | PCS PACKS | OVEN DEGREES | OVEN MIN |
| CO0050 | 80 | 56 | 160/170 | 25/28 |
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