Straight superfilled croissant hazelnut cream
Straight croissant, with golden dough, light and fluffy margarine, finished off chocolate flakes, and stuffed with an extra dose of hazelnut cream: a delicious Italian breakfast.
| CODE | GRAMS | PCS PACKS | OVEN DEGREES | OVEN MIN |
| CS0022 | 95 | 52 | 160/170 | 26/28 |
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